NYC: Times Square

212.398.9810 • 229 West 43rd Street, Unit 221, New York

Haru, a premier name in Japanese cuisine, has opened its NEW flagship restaurant: Haru Times Square. Located just steps up the street from our original home in the Theater District, the new Haru Times Square offers lunch and dinner service, a cocktail bar and sushi bar, private dining, group seating, catering, delivery and happy hour. Welcome.

Monday11:30 AM - 11:00 PM
Tuesday-Friday11:30 AM - 12:00 AM
Saturday11:30 AM - 12:00 AM
Sunday11:30 AM - 11:00 PM


Monday-Saturday3:00 PM - 6:00 PM
At the bar and sushi bar

Located at 229 West 43rd Street between 7th & 8th avenues.



A,C,E to 42 Street - Port Authority Bus Terminal; Shuttle to Time Square - 42 Street.


Icon Parking, 249 W 43rd Street.

Please call us at 212.398.9810 or make a reservation online below.

Seasonal Specials

Summer is here and so are our seasonal dishes. Our summertime specials are designed to capture the lightest and cleanest flavors of season! From the kitchen we introduce two appetizers and one flavorful sushi roll. Our delicious Bluefin Crab & Corn Fritter with blue crab, corn, green onion, ginger, Thai basil and an Old Bay dressing is the perfect summer snack. The Tuna Tataki & Tomato Salad with seared rare tuna, vine ripened tomatoes, avocado and fresh herbs in a light lemon vinaigrette is a dish you wont want to miss. Our featured sushi roll is the Watermelon Roll made with snow crab, green onion, mint and watermelon that is topped with shrimp and served with a lemon dressing.

For those looking for a retreat from the heat, we debut two cocktails that are bursting with the bright, refreshing tastes of summer. The Cucumber Matcha Margarita sees Avión Silver tequila, Ty Ku Cucumber sake, Luxardo and matcha mixed in with a housemade cucumber-jalapeño infusion that tantalizes taste buds. With the use of matcha (a fine powdered tea hailing from Japan), this margarita-with-a-twist packs in the nutrients with its natural detoxifying qualities. The Watermelon Lemonade marries two summertime favorites in a clean yet tart blend of Absolut Citron, Ty Ku Silver Junmai, St-Germain Elderflower liqueur, fresh watermelon, lemon and thyme syrup.